Cherry Bombe is a cool new magazine that “celebrate(s) women and food, those who make it, grow it, serve it, sell it, style it, enjoy it and everything in between”. Co-founded by KiC style setter Kerry Diamond and fellow Harper’s Bazaar alum, Claudia Wu, Cherry Bombe is a welcome and modern take on food-focused publications.
It’s pretty fabulous that model Karlie Kloss is baking cookies on both the front and back covers of the debut issue, but my favorite spread, the ‘last call’, has Sofia Coppola reminiscing on her favorite cocktail, the French 75 which is served at the Bar Hemingway in the Ritz Paris. The LV clutch looks yummy too.
To subscribe, visit cherrybombe.comLove This, People
Denise stud-embellished leather espadrilles
Kentra houndstooth double-breasted wool jacket
Clap mini bg
Nutter tie-waist linen-blend blazer
Ring-embellished crossover leather slides
Siouxsie gold-plated earrings
Gemma 40 suede slingback pumps
Fringedetailed Horsebit slides
Iron cotton, linen and Tercel-Blend wrap dress
Two-Toned Sac 1