Finally, all natural sugar-free sweets that are good for you. Flora, a former Science teacher and Brooklyn based mum, cooked up Cracked Candy to sate her own sweet tooth. I cannot wait to try them!
“Why ‘Cracked’? “The name comes from the way Flora feels she has ‘cracked’ the secret of candy – as in taken away the guilt! ”
Her art director husband designed all the visual aspects of the brand and their toddler son has been chief taster.”