December 8th, 2016
Domino
‘A Sizable Feast’
I’m super inspired by this story on “one-dish wonders” from chef Camille Becerra in the winter issue of Domino—they look yummy and spectacular.
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what's new
BOTTEGA VENETA
Intreciatto leather slides
BALMAIN
Double-breasted wool twill blazer
SAINT LAURENT
Theo raw-edge cowboy ankle boot
KENNETH JAY LANE
Gold-tone clip earrings
ALEXANDER MCQUEEN
Layered denim peplum jacket
MADEWELL
Courier cotton shirt
ANCIENT GREEK SANDALS
Thais oven raffia and leather skides
CÉLINE
Sunglasses
AGNES BADDOO
Two-Toned Sac 1
J.CREW
Robin silk-satin shirt
MANOLO BLAHNIK
Pascalare 70mm boot black suede
APIECE APART
Merida cropped cotton-blend twill wide-leg pants
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Love this. The shortbread dessert looks amazing and so fun to eat as a group.
I love the “wildflower” flat bread. Looks so decorative, but simple to do.