When I pulled this crumble recipe from a local Maryland magazine last summer, Thanksgiving was months away. I knew it would be the perfect dessert this year in lieu of pie. So, here I am making crumble — it came up fast.
Wishing everyone a very happy Thanksgiving, my favorite holiday. Family, friends, and good food are the best gifts of all.
1955 Horsebit grained-leather shoulder bag
The Pouch medium leather clutch
Satin midi skirt
Hustka down jacket
Cashmere double-slit turtleneck sweater
Crécy belt in smooth calfskin
A-line bouclé skirt
Bansha Fair Isle merino wool turtleneck sweater