Once upon a time in a galaxy far far away, I loved to cook. But when my children were little, cooking was more for sustenance and felt like a chore. I lost interest. Ironically, both girls are now foodies.
Today, with the grocery stores stripped of my go-to products, I’ve been forced to buy what’s there — and by doing so, I’ve fallen in love with cooking again. It’s the discovery. Like going to TJ Maxx for a dog bed and coming out with a Celine coat; going to Whole Foods is a similar experience. I bought tahini, never on my list, and scored the most delicious quinoa and flax bread because it was the sole loaf left.
Cage-effect leather sandals
Pop Flora printed swimsuit
High-rise buckled cotton-blend shorts
Tournament canvas trainers
Printed satin midi dress
Sporty Hiking leather ankle boots
Ribbed knit cashmere silk top
Crinkled mid-rise silk midi skirt
Mika ribbed cotton top
Grosgrain-trimmed bow-embellished silk swimsuit
Bebe ribbed cotton top
Keep it Chic may earn a commission through product links on this site.
There is no extra cost to you if you use these links.